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News & Events
Thanksgiving from One Market Restaurant
There’s a lot to be thankful for this Thanksgiving. Celebrate the holiday with us this Thursday, November 28. We’re offering a four-course (amuse, first course, main course, dessert) menu for $95 per person ($49 for children 10 and under)- exclusive of beverages, taxes-surcharges and 20% gratuity. Seatings start at 1pm and are available up until 8pm. We sell out quickly so don’t hesitate to make your reservations! To view the menu and make your reservation click here.
Enjoy our two-course prix fixe lunch with a delicious weekly changing menu and compliment it with your choice of a Seagram’s Gin or Skyy Vodka Martini or Cosmo or Evan Williams Bourbon Manhattan for just $9. Click here for this week’s two-course menu.
Our weekly dinner prix-fixe menu features three courses and changes weekly. To see this week’s menu, click here.
(Limit two cocktails per person with lunch order- cocktails may be ordered with menu items other than the 2-course menu)
Billy’s Bar at One Market Restaurant
Friday and Saturday nights from 6-9pm join us for dinner or drinks and swoon to the tunes of Billy Philadelphia in our bar/lounge; from the Great American Songbook and Jazz Standards to the best of Broadway and Hollywood and even some Classic Rock, no one tickles the ivories quite like Billy. Click here to see the full music calendar.
Visit Chef Mark Dommen at Home in Napa
Haute Living magazine recently did a wonderful feature story on One Market Restaurant’s very own Chef Mark Dommen. Click here to read!
Check us out on Check, Please!-Bay Area
We are proud to have recently been featured on the local PBS affiliate KQED’s ever-popular and long-running series, Check, Please!-Bay Area. It’s a great window into what One Market Restaurant has been working to deliver to all our guests since opening in 1993.
Here‘s a direct link to the video and our segment begins at 18:22, so fast-forward to this terrific review and representation of One Market Restaurant.
